Peppermint Herb (Mentha silvestris crispa)

Use 2 TBSP of fresh or 1 TBSP dried for each cup of tea and steep for 5 minutes. Lots of fresh mint leaves, chopped with some whole for garnish, improves every fruit salad and most green salads. Dark green leaves are produced from reddish stems. The Peppermint, 'Mentha silvestris crispa', is a spreading plant with numerous upright shoots that may reach a height of 2 feet. Herbal users promote drinking peppermint tea during meals or after meals to aid digestion. To take advantage of this great price, place your order, today! Peppermint makes a refreshing herbal tea. Peppermint grows best in moist soils. * $9.95