Early Jalapeno Pepper Chile (Capsicum annuum)

The Pepper Hot Early Jalapeno, 'Capsicum annuum', is a very tasty hot pepper for ethnic foods. The Early Jalapeno Hot Pepper is as good container variety and it also makes a smart informal hedge. Place Your Order Today! Peppers use quite a bit of water but prefer to be watered deeply and not too often. The Early Jalapeno pepper will turn red after green if left on the vine. Wash your hands immediately. Use gloves and do not touch any other part of the body after harvesting. There is a lot of hot, very tasty flavor in this small 3 inch pepper. * $2.39